Modern Comfort Food

by Ina Garten

Staff Pick- pg 62. Split Pea Soup With Crisby Kielbasa

Cooking From Scratch

by Jill Lightner

Staff Pick- pg 47. Tarragon Corn Chowder

Savoring Soups & Salads

by Williams-Sonoma

Staff Pick- pg 201. Chickpea & Spinach Soup

Joy of Cooking

by Irma S. Rombauer

Staff Pick- pg 142. Bouillabaisse

365: No Repeats

By Rachel Ray

Staff Pick- pg 87. Chicken Tortilla Soup with Lime

The Perfect Recipe

by Pam Anderson

Staff Pick- pg 40. Beef Barley Soup-Mushrooms & Thyme

Think Like a Chef

by Tom Colicchio

Staff Pick- pg 242. Diced Potato-Leek Soup

Scraps, Peels, & Stems

by Jill Lightner

Staff Pick- pg 120. Gumbo

Eat What You Love

by Danielle Waker

Staff Pick- pg 163. Creamy Broccoli Soup

Mexican

by Elisabeth Lamber Ortiz

Staff Pick- pg 48. Lamb Stew

No Crumbs Left

by Teri Turner

Staff Pick- pg 86. Portuguese Stew

Veganomicon

by Isa Chandra Moskowitz

Staff Pick- pg 135. Black Bean-Vegetable Soup